If you love cupcakes and you love bunnies then these cupcakes are perfect for you. I took these for a potluck at work and they were a hit. Hope you enjoy.
Materials:
Cupcake Liners
Cake mix
White Frosting
Marshmallows
Pink Sprinkles
Pink Icing
Black Gel Pen
Mini Chocolate Chips
Directions:
Bake cupcakes and let them cool.
Take some white frosting and cover each cupcake
Take the marshmallows and cut them diagonally.
On the sticky side add some pink sprinkles. They should stick automatically
Add the mini chocolate chips as eyes.
Draw a pink nose with the pink icing
Make the mouth with black gel pen
Add the ears
Final Result:
Peeps are my favorite treat to enjoy this time of year. I know some people hate them and others love them. It just depends on your preference. Now if you thought they could get any better let me tell you they just did. I made these adorable tuxedo bunnies and it didn't take much time at all. So if you're ready to learn, here's how you can create them.
Materials:
Peep Bunnies
White Chocolate Melts
Black Chocolate Melts
Piping bag or Ziploc bag
Instructions:
First, melt the white chocolate according to the package. Once its melted, dip the bottom part of the bunny into the white chocolate and let it harden.
Next, melt the black chocolate. Dip the bunny at an angle on both sides to form a v shape.
Take the piping bag or Ziploc bag and fill it with a little bit of black chocolate and cut a very small hole on the side of the bag. Begin piping a button and bow tie to the bunny. Let them harden.
Final Result:
Easter is coming up in a few days and if you don't have a basket, these treat bags are perfect for kids.
All you need need are a couple materials and you can make anyones day. Keep reading to see how I made them.
Materials:
Brown lunch bags
Ribbon
Brown construction paper
Pink construction paper
Ear cut outs
Feet cut outs
Glue
Black and pink markers
Directions:
First I made the cut out of the ears. I made a big ear cut out with brown construction paper and then a smaller cut out of either pink or beige, depending if you will be making it for a girl or boy.
Then for the girls I cut out some feet
For the boys I cut out some cheeks
Then drew the faces and added some bows.
Final Result:
Since easter is right around the corner, I thought I would show you guys how to make carrot cake cupcakes and cream cheese frosting. Hope you enjoy it as much as I did.
Carrot Cake
Ingredients:
2 Eggs
3 oz. Melted Butter
1 oz. Vegetable Oil
1/4 tsp. Vanilla
7 oz. Sugar
5 oz. All Purpose Flour
Pinch of Nutmeg and Cloves
1 tsp. Baking Soda
1/2 tsp. Salt
1 1/2 tsp. Cinnamon
6.6 oz. Grated Carrots
Instructions:
Preheat oven to 350 degrees Fahrenheit.
Sift flour, sugar, spices, baking soda, and salt. Set aside.
Using a stand mixer with a paddle, beat eggs until they pale and frothy, add oil and melted butter, then add vanilla.
Add dry ingredients to egg mixture carefully until just combined.
Fold in the carrots and place batter into cupcake liners.
Bake until golden brown. Let cool completely.
Cream Cheese Frosting
Ingredients:
1 1/2 pounds Cream Cheese
1/2 pound Butter
1 Tbsp. Vanilla
1 1/4 pounds Powdered Sugar
Instructions:
Make sure butter and cream cheese are at room temperature.
Whip butter, cream cheese, and vanilla for 5 minutes.
Add powdered sugar, and whip for another 5 minutes.
Final Result: