Candy Corn Cupcakes

Materials:

Cake mix

Yellow and Orange food coloring

Frosting

Candy

White cupcake liners (optional)

Directions:

Mix batter according to the directions on the box

Divide batter in half

Take one half of the batter and add a couple drops of yellow food coloring and mix together

Take the second half of the batter and add a couple of drops of orange food coloring and mix together

Take the cupcake liners or cupcake pans and fill half with yellow cake batter and half with orange cake batter

Bake for about 20 minutes

Let them cool completely

How to decorate:

Take some white frosting and place a small swirl on top

Place a candy on top of the frosting

 

 Final result:

Ghost and Frankenstein Cupcakes

 

Ghost Cupcakes:

Materials:

Cake Mix

Frosting

Cupcake Liners

Mini Semisweet Chocolate Chips

Pastry Tip

Directions:

Bake cupcakes and let them cool completely

Next, use a pastry tip to swirl the frosting onto the cupcakes

Use a butter knife to spread out the frosting and make sure it has a pointy top to make it look like a ghost

 

Last, add the mini chocolate chips as the eyes and the mouth

 

End result:

Frankenstein Cupcakes:

Materials:

Cake Mix

Cupcake Liners

Frosting

Green Food Coloring

Black Sprinkles

White Frosting

Brown M&M’s

Red Gel Writing Pen

Mini Semisweet Chocolate Chips

Directions:

Bake cupcakes and let them cool completely

Take some frosting and add a couple drops of green food coloring. Mix well

Add some green frosting to the cupcakes and flatten it out. Make sure it’s thick

 

Add some white frosting to the front and put on the brown M&Ms to make the eyes

Take the brown or black sprinkles and add them to the top of the head for the hair

Put on sprinkle as the mouth

Grab the red writing gel and add the stitches to the side of the head

Finally take two mini chocolate chips and add them to the side of the head

Final Result:

Ghost Lollipops

Give your trick or treaters something cute and sweet this Halloween with these easy lollipop ghosts.

Materials:

Lollipops

Tissue Paper

Black Marker

Tape

 

Directions:

Take a lollipop of your choice cover the top with a tissue paper and tie it with tape. Draw a ghost face and you’re done.

Final Result:

Pumpkin Pretzels

These snacks are super easy and delicious. You can make them with kids and encourage them to create their own version of the snack.

What you need:

Pretzels

Orange Chocolate Melts

Green M&Ms

Directions:

Melt the orange chocolate as directed on the packaging. Next, take a pretzel and dip it into the orange melted chocolate. 

 

Once that is done add the green M&Ms for the stem, and place them on a cookie sheet with aluminum foil or wax paper. When the cookie sheet is full place them in the refrigerator and you’re finished.

End Result:

Pumpkin Oreos

Materials:

Oreos

Orange Chocolate Melts

Black Writing Gel

Paramount Crystals

Sprinkles (optional)

 

Directions:

Take a microwave bowl and melt the chocolate with the paramount crystals to thin out the chocolate. Then, take an Oreo and dip it into the chocolate and let it harden. Once the chocolate is hard take the gel pen and draw in the face. You can also dip another Oreo cookie in the chocolate and add some Halloween sprinkles to it and let it harden.

 

 

End result:



Halloween Sandwiches

Want to give your kids a special lunch this Halloween? Well I've got just the right sandwiches to suprise your little ones.

 

Material:
Peanut Butter
Jelly
Sandwich Bread
Halloween Cookie Cutters

Directions:
First, I took one slice of bread and covered with peanut butter, then took the other slice and covered it with jelly. I then stuck them together and took the cookie cutters and cut out Halloween shapes. That's it. It's that easy.

Final result:

These Ghosts Have Gone Bananas!

These ghosts have gone bananas! Today, I’ll be showing you two different types of snacks, one will be healthier, but both are just as delicious.

Chocolate Covered Ghosts

What you need:

Bananas

White Chocolate Melts

Semisweet Chocolate Chips

Lollipop Sticks

Coconut Oil or Paramount Crystals

 

 

 

 

 

 

 

 

 

 

 

Directions:
Peel bananas

 

 

 

Cut bananas in half and place a stick on the bottom of the banana.

Melt the white chocolate according to the directions on the package.

Once the chocolate is melted it will be very thick so take about 2 spoonfuls of coconut oil (I used 100% organic, virgin and unrefined) to thin it out. You may also use paramount crystal to thin it out.

 

 

 

Dip the bananas into the chocolate and place chocolate chips as eyes and mouth.

Final Result:

 

 

 

 

 

 

 

 

 

 

 

Banana Ghosts

What you need:

Bananas

Mini Semisweet Chocolate Chips

Lollipop Sticks (optional)

Directions:

Cut bananas in half and place a stick at the bottom if you’d like.

Add semisweet chocolate chips as eyes and mouth.

Final Result:

Halloween Cake Pops

Cake pops are a bit time consuming, but if you have your kids help out, they would probably love to make them. They can decorate them as they please and then eat them right after. They can get a bit messy so make sure you cover everything.

What you need:

Wilton Chocolate Melts (different colors)

Cake Mix

Cake Pop Pan

Baking Spray

Halloween Sprinkles

Lollipop Sticks

Cookie Sheet

Cake Pop Stand

 

These are the colors I bought:

 

Directions:

Spray the cake pop pan with baking spray so they don’t stick

 

Fill the cake pop pan

 

Place pan on a cookie sheet so that if it spills, the oven won’t get dirty

Bake cake pops

 

Let them cool completely (I usually let them cool overnight)

Once they are cool, its time to decorate

Melt the chocolate (I did one color at a time)

 

 

 

 

 

Take a lollipop stick and dip the tip into one of the colors and stick it on the cake pop

 

Then cover the whole cake pop in chocolate and decorate however you’d like

 

Place them in the refrigerator so they chocolate can harden

Then their ready to eat

This is my final result: